Can of Peas Calories: Counting Your Way to a Healthier Lifestyle

Can Of Peas Calories
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Are you trying to lead a healthier lifestyle but struggling to keep track of your calorie intake? Calorie counting can be a daunting task, but it is an essential aspect of maintaining a healthy weight and ensuring your body receives the nutrients it needs. In this article, we will explore the calorie content of canned peas, a popular pantry staple that can be a nutritious addition to your diet.

Canned peas are an excellent source of vitamins, fiber, and protein. However, like all foods, they contain calories, and it is crucial to understand how many calories a can of peas contains. In this article, we will dive into the nutritional information of canned peas, the calorie content of a can of peas, and how you can incorporate canned peas into your diet for a healthier lifestyle. Let’s get started!

What are Peas?

A serving of canned peas on a plate
A serving of canned peas on a plate

Definition of Peas and Their Nutritional Value

Peas are a type of legume that are packed with nutrients and health benefits. They are an excellent source of vitamins, fiber, and protein, making them a nutritious addition to any diet. One cup of peas contains only 62 calories, making them a low-calorie food that can help you stay within your daily calorie goals.

Explanation of the Different Types of Peas

There are three main types of peas: garden peas, snow peas, and sugar snap peas. Garden peas, also known as English peas, are the most common type of peas and are typically sold fresh or canned. Snow peas and sugar snap peas are both types of edible-podded peas, meaning that you can eat the entire pod. Snow peas are flat and have a delicate flavor, while sugar snap peas are round and have a sweeter taste.

Overview of the Health Benefits of Peas

Peas are a nutrient-dense food that can provide numerous health benefits. They are an excellent source of vitamins A, C, and K, as well as folate and iron. Peas are also high in fiber, which can help regulate digestion and promote feelings of fullness. Additionally, the protein content in peas can help support muscle growth and repair. Incorporating peas into your diet can help improve overall health and wellness.

Nutritional Information of Canned Peas

A woman measuring the serving size of canned peas
A woman measuring the serving size of canned peas

Canned peas are a convenient and healthy option for busy individuals who want to incorporate more vegetables into their diet. However, it is essential to understand how they are processed and their nutritional value to make informed choices about what you eat.

How Are Canned Peas Processed?

Canned peas are typically harvested when they are at their peak freshness and immediately processed to retain their nutritional value. The peas are washed, blanched, and packaged in a can with added water and salt. The cans are then sealed and heated to ensure the peas are safe to consume.

Nutritional Value of Canned Peas

Canned peas are an excellent source of fiber, protein, and vitamins, making them a healthy addition to any diet. One cup (240 ml) of canned peas contains approximately:

  • 62 calories
  • 4 grams of fiber
  • 4 grams of protein
  • 13 grams of carbohydrates
  • 8% of the recommended daily value (DV) of Vitamin A
  • 22% of the DV of Vitamin K
  • 10% of the DV of Vitamin C
  • 6% of the DV of Iron

Comparison to Fresh and Frozen Peas

While fresh and frozen peas are also nutritious options, canned peas have a more extended shelf life and are more convenient. Additionally, canned peas have a similar nutritional value to fresh and frozen peas, with the added benefit of being more affordable and accessible all year round. However, it is essential to check the label and choose canned peas with no added sugar or preservatives to ensure they are the healthiest option.

How Many Calories are in a Can of Peas?

Canned vegetables, including peas, on a grocery store shelf
Canned vegetables, including peas, on a grocery store shelf

Understanding Calorie Counting

Before we dive into the calorie content of canned peas, let’s first understand how calorie counting works. Simply put, calorie counting is the practice of tracking the number of calories you consume each day. This is important because consuming more calories than your body needs can lead to weight gain, while consuming fewer calories can lead to weight loss.

Calorie Content of a Can of Peas

So, how many calories are in a can of peas? On average, a can of peas (15 ounces) contains approximately 240 calories. However, this can vary slightly depending on the brand and type of peas. It is essential to read the nutrition label on the can to get an accurate estimate of the calorie content of the peas you plan to consume.

Comparing Calorie Content to Other Canned Vegetables

When it comes to canned vegetables, peas are a relatively low-calorie option. For example, a can of corn (15 ounces) contains approximately 380 calories, while a can of green beans (15 ounces) contains approximately 100 calories. However, it is important to note that the nutritional value of each vegetable varies, and it is essential to choose a variety of vegetables to ensure a balanced and healthy diet.

How to Incorporate Canned Peas into Your Diet

Canned peas are a versatile ingredient that can be easily incorporated into a variety of dishes. Here are some different recipe ideas that use canned peas to add flavor and nutrition to your meals:

1. Pea and Ham Soup

Pea and ham soup is a classic comfort food that is easy to make and packed with nutrition. To make this soup, sauté onions and garlic in a pot until soft. Add diced ham, canned peas, and chicken broth to the pot and bring to a boil. Reduce heat and let simmer until the peas are tender. Blend the soup with an immersion blender until smooth and enjoy!

2. Pea and Quinoa Salad

Quinoa is a protein-packed grain that pairs well with canned peas in a refreshing salad. Cook quinoa according to package instructions and let cool. Mix in canned peas, chopped red onion, diced bell pepper, and crumbled feta cheese. Dress with a lemon vinaigrette and serve chilled.

3. Pea and Mushroom Risotto

Risotto is a comforting and filling dish that can be made with canned peas for added nutrition. Sauté mushrooms and onions in a pan until soft. Add arborio rice and cook until lightly toasted. Slowly add chicken broth, stirring constantly, until the rice is cooked and creamy. Stir in canned peas, parmesan cheese, and fresh herbs for a delicious and nutritious meal.

Incorporating canned peas into your diet can provide many health benefits, including improved digestion, increased fiber intake, and a boost in protein. Plus, they are affordable and easy to store, making them a convenient pantry staple. Try out these recipes or experiment with your own to add this nutritious ingredient to your meals.


In conclusion, counting your calorie intake is a crucial aspect of leading a healthy lifestyle, and canned peas can be an excellent addition to your diet. As we have discussed, canned peas are a nutritious source of vitamins, fiber, and protein, and they have a relatively low calorie content.

By incorporating canned peas into your diet, you can enjoy the many health benefits they offer while still maintaining a healthy calorie intake. Whether you prefer to add canned peas to your salads, soups, or stews, there are countless ways to incorporate this versatile ingredient into your meals.

At, we are committed to helping you lead a healthier lifestyle, and we believe that canned peas can be an excellent addition to your diet. So, why not give them a try today and see how they can benefit your health and wellbeing?